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In the mood for a sweet treat but don’t feel like slaving away in a hot kitchen all day? This angel food cake dessert recipe is exactly what you’re looking for.
Ingredients
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Angel Food Cake
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Cool Whip
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Strawberries (sliced)
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Cinnamon
Instructions
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Slice the Angel Food Cake: Cut the angel food cake into bite-sized pieces.
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Toss in the Cool Whip: Toss the angel food cake pieces with the Cool Whip in a large bowl until well-coated.
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Assemble the Parfait Cups: Finally, spoon some of the creamy Cool Whip and angel food cake mixture into an individual serving cups alongside some strawberry slices.
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Spice things up. Add in a sprinkle of cinnamon or a squeeze of lemon juice to add a little more flavor.
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